Vietnamese Phin Coffee Filter
₹1,000.00 Original price was: ₹1,000.00.₹600.00Current price is: ₹600.00.
MRP incl. of all taxes | As per GST 2.0
Vietnamese Phin Coffee Filter is designed for slow drip brewing that creates a strong, smooth coffee concentrate. It’s ideal for Vietnamese style black coffee, condensed milk coffee, iced coffee, and strong filter style brews. The phin method gives you control over strength and drip time without machines.
Slow Drip Brew
Stainless Steel Body
Café Style Coffee
Compact Tool
Unlock the Everyday Benefits of Vietnam Phin Filter
Strong Concentrate
Strength Control
Reusable Brewing
Simple Setup
Vietnamese Phin Filter
Slow Drip
Ground Coffee
Hot & Cold Brewing
Travel Friendly
Cash on Delivery Available
Free Shipping on orders above Rs 999/-
Fast Delivery
Additional 10% off for pre-paid offers
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Vietnam Phin Filter for Slow Drip Coffee
The Vietnam Phin Coffee Filter is designed for people who enjoy strong coffee made through slow dripping. It creates a concentrated brew that works well with condensed milk and ice. Simple, reusable, and easy to clean, it’s a practical brewing tool for home coffee routines and travel friendly setups.
What is a Vietnamese Phin filter used for?
 It is used for slow drip brewing to make strong coffee concentrate.
How long does phin coffee take?
 Usually 4-8 minutes depending on grind, coffee quantity, and how tightly you press.
What grind should I use for phin?
 Medium fine works best. Too fine can choke dripping, too coarse can drip too fast.
Can I make iced coffee with it?
 Yes. Brew strong concentrate and pour over ice. Add milk if desired.
Is it easy to clean?
 Yes. Rinse after use and wash with mild soap. Dry fully before storing.
Is it reusable?
Yes. Chicory roots naturally contain dietary fibre (inulin) which supports digestion.
Bold Blends Engraved Vietnamese Phin Coffee Filter is made with a stainless steel body for slow drip brewing that creates a strong, smooth coffee concentrate. The engraved Bold Blends Coffee branding gives a premium finish, and the simple phin method lets you control strength and drip time without machines. Ideal for Vietnamese style black coffee, condensed milk coffee, iced coffee, and strong drip brews.
Stainless steel body. Wash with mild soap and water. Dry fully. Avoid harsh scrubbers to maintain finish.
Add coffee, pour hot water, and let it drip for 4-8 minutes. Drink black or add condensed milk. Serve hot or over ice.
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