100% Robusta (Brute Kick) I Roasted Coffee Beans 1kg
₹1,250.00 Original price was: ₹1,250.00.₹1,000.00Current price is: ₹1,000.00.
MRP incl. of all taxes | As per GST 2.0
10 in stock
Brute Kick is a 100% Robusta roasted coffee crafted for bold, full-bodied flavour and high impact performance. Grown in high-altitude South Indian coffee plantations, the beans are carefully handpicked and hot air roasted to a medium-to-dark profile, bringing out rich cocoa, toasted nuts, and earthy notes with a smooth yet powerful finish. Perfect for Espresso, French Press, or filter-style brewing, Brute Kick delivers consistent, café-quality energy in every cup.
Single Origin Boldness
Full-Bodied & Intense
Hand-Picked Quality
Hot Air Roasted
Unleash the Power of Brute Kick 100% Robusta
Powerful & Full-Bodied Taste
High Caffeine Kick
Rich, Intense Aroma
Bold, Consistent Performance
Medium Dark Roast
Robusta
Coffee Beans
Full Body
Earthy Note
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Brute Kick packs intensity in every sip
Born in the high-altitude coffee plantations of South India, Brute Kick is crafted from 100% handpicked Robusta beans. Each batch is hot-air roasted to a medium-dark profile, unlocking the bold, full-bodied flavour and rich aroma that Robusta lovers crave.
What is Brute Kick?
Brute Kick is a 100% Robusta roasted coffee crafted for bold, full-bodied flavour and high caffeine impact, perfect for espresso, french press, or filter style brewing.
Where are the beans sourced from?
Our Robusta beans are grown in low-to-medium altitude coffee plantations of South India, handpicked for strength, consistency, and rich aroma.
What is the roast profile?
Brute Kick uses a medium-dark hot-air roast to bring out the intense flavour, earthy notes, and smooth yet powerful finish that Robusta is known for.
How much caffeine does Brute Kick have?
Robusta naturally contains higher caffeine than Arabica, providing a strong, energizing boost for your day.
How should I brew it?
Brute Kick is versatile: Espresso: 18-20 g per double shot, French Press: 20-22 g per cup, Filter/Drip: 15-18 g per cup
What can I expect in terms of flavour?
Yes. Chicory roots naturally contain dietary fibre (inulin) which supports digestion.
Savor the intensity of Brute Kick, crafted from handpicked 100% Robusta beans grown in the low-to-medium altitude coffee regions of South India. Expertly roasted to a medium-dark profile, this blend delivers a bold, full-bodied cup with rich aroma, earthy notes, and a smooth yet powerful finish.
Robusta Coffee Beans
The Espresso Lover
Grind the beans fine. Use 18-20 g of Brute Kick roasted beans for a double shot espresso with bold flavour, thick crema, and strong caffeine punch.
The Moka Pot Brewer
Use a medium-fine grind. Fill the basket with 16-18 g for a strong, aromatic, full-bodied brew.
The French Press Drinker
Grind beans coarse. Brew 20-22 g with hot water for a robust, intense cup highlighting robusta’s earthy, chocolatey notes.
The Filter Coffee Fan
Use a medium grind. Brew 15-18 g per cup to enjoy rich flavour, bold aroma, and energizing strength.
The Home Barista
Start with 18 g coffee. Adjust grind or dose to craft lattes, cappuccinos, and café-style drinks that showcase the powerful, full-bodied profile of 100% Robusta.
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