Moka Pot Coffee Maker (Stovetop Strong Coffee Brewer)
Original price was: ₹999.00.₹850.00Current price is: ₹850.00.
MRP incl. of all taxes | As per GST 2.0
Moka Pot Coffee Maker brews strong, concentrated coffee on the stovetop without needing an espresso machine. It’s ideal for people who like bold coffee and want a strong base for milk coffee drinks. The moka pot method produces a rich, intense cup that works well for daily home brewing.
Café Strength
Fast Routine
Home Brewing
Café Style Recipes
Unlock the Everyday Benefits of Moka Pot
Stovetop Brew
Brews strong coffee on the stove, giving concentrated coffee without needing an espresso machine.
Bold Cup
Designed for repeated brewing, making it suitable for daily use in kitchens and home setups.
Milk Friendly
Strong base pairs well with milk, making it great for café style home coffee drinks.
Daily Durable
Designed for repeated brewing, making it suitable for daily use in kitchens and home setups.
Moka Pot
Stovetop
Espresso-like Brew
Compact
Simple Design
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Made for Strong Home Coffee
This moka pot is built for people who want a stronger coffee cup at home without using an espresso machine. It brews concentrated coffee using stovetop pressure, making a great base for milk coffee drinks. Simple, repeatable, and practical, it fits well into daily home coffee routines.
What is a moka pot used for?
It is used to brew strong, concentrated coffee on the stovetop.
Does it make espresso?
It makes espresso style strong coffee, but not true espresso from a machine.
What grind should I use?
Use a fine-to-medium grind. Do not use very fine espresso grind to avoid choking.
Can I add milk directly in a moka pot?
No. Brew coffee with water, then add milk separately to make milk coffee.
How do I clean it?
Rinse with water, avoid strong detergents, and dry fully before storing.
Is it suitable for daily use?
Yes. Chicory roots naturally contain dietary fibre (inulin) which supports digestion.
Moka pot coffee maker for stovetop strong coffee brewing. Ideal for bold coffee lovers and milk coffee drinks.
Rinse after use and dry fully. Avoid harsh detergents. Store dry to maintain long life.
(Beginner-Friendly)
Step 1: Add water
Pour water into the bottom chamber up to the safety valve (don’t cover the valve).
Step 2: Add coffee
Insert the basket. Fill it with coffee powder (fine or medium grind). Don’t press it down just level the top.
Step 3: Close it tightly
Screw the top chamber on firmly. Wipe off any coffee powder from the rim.
Step 4: Heat on low flame
Place it on the stove at low to medium heat. Keep the flame under the base, not on the sides.
Step 5: Let it brew
Coffee will start flowing into the top chamber in a few minutes. Keep the lid open to watch.
Step 6: Stop at the bubbling sound
When you hear a gurgling/bubbling sound or the stream turns very light, switch off the heat.
Step 7: Optional (for less bitterness)
Hold the bottom chamber under cold water for 5-10 seconds to stop extra brewing.
Step 8: Stir once
Stir the coffee in the top chamber so the taste becomes even.
Ways to Drink It
Step 9: Drink black
Pour and enjoy as it is.
Step 10: Add milk (optional)
Add hot milk (start 1:1, then adjust). Sweeten if desired.
Step 11: Make it iced (optional)
Pour over ice, add cold milk or water, and stir.
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